I've looked at this blog, and see posts from fellow bloggers, and it shows me just how far behind I've gotten. It's been a whirlwind of a few years, with little time for anything beyond the absolutely necessary. With what little time was available, making choices about exactly what to do left me leaving things … Continue reading CtBF – Salmon burgers, and catching WAY up!
For the next several weeks, the participants in French Fridays with Dorie will be exploring our experiences over the past several years to answer a few interesting questions. This week's challenge is to "choose your favorite, loved the most, best recipe in FFWD to share this week and tell Why? Also share with us your Top … Continue reading ffwd – the “aha” moment (aka, the top 5)
I'm combining a couple of recipes this week - something I don't typically do - but, well, it happens! And what different recipes they are. I was planning on making the waffles last week, but my week got away from me. Something that happens all too frequently these days. I did really want to try … Continue reading ffwd – salmon tartar and waffles & cream
As I looked through this recipe, and did a little research, I decided that I would veer slightly off-path with my salmon, but loved the description of Dorie's poaching method, so wanted to keep that. This is essentially a rough spread combining poached salmon and smoked salmon. I've written before about my tightly held opinions … Continue reading ffwd – salmon rillettes