CtBF – Lower east side brunch tart

This week, we have a bittersweet task. Honoring our friend and fellow blogger Ro DiDomenico, or Nana, as she was to most of us. This recipe was one that she had wanted to make for some time, and if my dish is any indication, she was certainly watching over the process - no better pastry … Continue reading CtBF – Lower east side brunch tart

Chile Relleno Casserole and Calabacitas

We have been making some version or another of this casserole in my family for as long as I can remember. My Grandmother (whose recipe this is) called it chill-y re-lenno¬† casserole despite spending her entire life in southern California and being immersed in the cultural mix. Of course, it sounds a bit better pronounced … Continue reading Chile Relleno Casserole and Calabacitas