I don’t actually know what to say about this recipe.
Pretty easy list of ingredients.
This part looks pretty good.
And then there’s:
Oh wait, where did that photo come from….? Oh yeah, that’s Christmas dinner a few years ago. We’re having those stuffed green chiles and cornbread dressing this Thanksgiving too. But I digress – that’s another post.
Well, if you’d like to see how other Doristas fared with this recipe, you can check them out here.
12 thoughts on “ffwd – salty-sweet potato far”
I sense a little ambivalence here 🙂
Stuffed green chiles – now THAT sounds good!
have a great holiday
Nope, I wasn’t a fan either.
So you pictured that Christmas dinner in order to eat the far? I think that would be a good idea… not a fan of the far.
I wasn’t so excited about this one either. On the other hand, I am excited about your Christmas dinner. It looks fantastic, especially the stuffed green chiles. Yum!
P.S. Happy Thanksgiving!
I like the unspoken sentiment here!
There must be an error in the recipe! Well, that’s the only logical answer as to why this dish panned!
I couldn’t come up with much to say either Candy! But I DO like the look of those stuffed chiles!
I am waiting to find one positive review! I think I’m glad I took a pass this week!
Excellent choice on your part!!!
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Great photos and love that you stuck in that holiday one – too funny !! So sorry this wasn’t a hit for you. I was the far minority by actually liking it though the version I really dug into was the cauliflower one and my son said that one was more souffle like. That must have helped the cause…..Happy Turkey Day !!
Love the holiday dinner – it looks so much more tasty than the poor, unloved far. I added cheese and I still wouldn’t make it again.