Honey Rosemary Roasted Nuts

This recipe is for one of my favorite spiced nut treats. I've had many over the years, and have enjoyed them, but this is the one I like best. The original recipe suggests four types of nuts (2 c each) almonds, macadamias, cashews and walnuts. Over the years, I've substituted what I've had on hand, … Continue reading Honey Rosemary Roasted Nuts